A sweet blend of Salt, Brown Sugar, Garlic, Onion, Paprika and Bourbon. Great for cooking Poultry, Pork, or Beef. Adds a new flavor dimension to bbq.
3 oz
A savory blend of Salt, Pepper, Garlic, Datil Pepper, Paprika and Lemon Zest. Gives a little kick to you barbecue. Try it and see if your guests can guess that unique flavor!
3 oz
Simple with Sass. Salt, Jalapeño and Lime Zest. A little hint- cooking up some fish tacos with this little mix is taste experience.
3 oz
Our Pecan-Smoked Sea Salt will add a unique and aromatic flame grilled touch to your dish
3 oz
A delectable mix of salt, red wine, rosemary and thyme. A perfect finishing touch on rich meats, seafood and robust vegetables
3 oz
Blackening adds a spicy, smoky element to food that many people find irresistible. With a touch of Datil Pepper you have the centerpiece of old Florida cuisine
3 oz
Crushed Datil Pepper flakes
0.25 oz
Pure Datil Pepper Dust
0.25 oz
A refreshing blend of Key Lime, Orange Zest, Mint with a hint of Jalapeño
3 oz
This blend of garlic, onion, ground mustard, brown sugar, paprika and other spices will add another flavor dimension that will make your burgers irresistible. Bring you St. Augustine vacation home to your 4th of July barbecue.
3 oz
Fried spanish peanuts dusted with datil pepper and salt
9 oz
Fried spanish peanuts dusted with datil pepper, garlic and salt
9 oz
Fried Spanish peanuts flavored with Traditional Old Bay
9 oz
Fried Spanish peanuts seasoned with the smoky flavors of a genuine southern barbecue
We extract flavor and heat from Saint Augustines secret datil pepper and instill into a warm vinegar.
5 oz
Local Orange Blossom Honey slow infused with the sweet, fruitful tangy taste of Datil Pepper
8oz
Local Orange Blossom Honey infused with rich, slightly smoking taste of jalapenos
8 oz
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These candied Jalapeños are little slices of sweet heat and make for a fun new topping on your favorite crackers, dips or salads
8 oz